Roast Beef Seasoned, slow roasted, top round. Served hot with your choice of natural au jus, pan style brown gravy, or BBQ sauce.

Roast Prime Rib Seasoned and slow roasted, medium rare to mediu. Served with natural au jus.

Roast Pork Loin Slow roasted with rosemary and onion. Sliced and served hot in it's own juices, pan gravy or BBQ sauce.

Roast Turkey Whole roasted, boneless, young turkey served in it's natural broth or pan style gravy.

Hot Ham Old-world style Pit ham, dinner sliced and served in it's natural juices.

Stuffed Chicken Breast Boneless breasts filled with a homestyle corn bread dressing. Served in chicken cream sauce and garnished with fresh parsley.

Marinated Chicken Breast Seasoned then baked with Italian style marinade.

Chicken Parmesan Baked, boneless breast in a classic marinara sauce, covered with mozzarella and parmesan cheeses.

Cordon Bleu Chicken breast filled with Swiss cheese and Canadian bacon.

Chicken Kiev Lightly seasoned with lemon and chives.

Broccoli Cheese Chicken Filled with broccoli florrets and creamy cheese.

Sausage and Peppers Waldorf sausage, fresh bell peppers and onions, smothered in marinara sauce.

Meat Lasagna Classic sausage lasagna with rich tomato sauce, mozzarella, ricotta and parmesan cheeses.

Vegetable Lasagna A medley of vegetables in a light ricotta sauce.

Baked Ziti Ziti noodles in a hearty Italian sauce, made with fresh ground beef. Can also be prepared without meat as vegetarian.

Cabbagge Rolls Hungarian style pork cabbage rolls with sauerkraut and a rich tomato sauce.

Chicken & Noodles Hearty noodles in a creamy sauce with vegetables, mushrooms and plenty of chicken.

Fried Chicken Country style breaded chicken, baked to juicy, non-greasy perfection.

Cold Meat Platters Delicatessen trays with your choice of up to 3 meats and 2 cheeses.

Deluxe Salad {Lettuce, carrots, red cabbage, green onion, bacon bits, peas and shredded cheddar cheese}

Tossed Salad {Lettuce, carrots, and red cabbage} Green salads include choice of dressings

Potato Salad, Three Bean Salad, Relish Trays, or Cole Slaw

Pasta Salad add $.40 per guest

Fresh Fruit Salad Assorted Fruits, seasonal $1.25 per serving

Augratin Potatoes Red skin parsley potatoes

Mashed Potatoes, Baked potatoes, or Potato salad

Twice Baked Potato add $.30 per guest

Rice Pilaf, White rice, or Long grain wild rice For two selections, add $.30 per guest

Green Beans Almondine, Ham and onion, or Casserole

Buttered Baby Carrots, Peas, Corn, or Baked Beans For two selections, add $.30 per guest

Mixed Vegetables {Green Beans, Corn and Carrots} add $.30 per guest

California Medley {Broccoli, Cauliflower, Carrots} add $.30 per guest

Assorted Dinner Rolls Poppy, sesame, rye, wheat, potato

Italian Hard Rolls

Sandwich Breads White, whole wheat, rye

Meatballs choose from Swedish style, Italian, or BBQ

Chicken Drummetts per serving

Cocktail Smokies Mini smoked sausage, plain or with BBQ sauce

Cheese Chunk & Grape Tray Colby, Swiss, Hot Pepper cheese with Grapes

Ham Salad Our own recipe made with select cuts of ham

Cheese Ball A blend of Sharp Crock Cheddar and Cream Cheese with Pecans

Assorted Crackers Toasted sesame, wheat, town house, club and buttercrisp

Vegetable Trays with Dip Celery, carrots, fresh cauliflower, fresh broccoli, radishes and cucumbers

Chipped Ham & Turkey Platters with Cheese Served with white and rye party bread and condiments

Spanakopita Feta cheese with spinach pies wrapped in filo

Assorted Mini Quicke Lorraine, cheese and spiniach

Cocktail Franks in Blankets Mini franks wrapped in puff

Rumaki Chicken liver and water chestnut wrapped in bacon, pastry

Shrimp Cocktail Tiger shrimp served with cocktail sauce

Seafood Salad Light and refreshing, served with crackers

Stuffed Mushroom Caps Crab meat stuffing

Cheese Puffs Puff pastrie with a cheese filling